新濠 四大食府 迎虎接福推廣
優惠期: 2022-01-31 至 2022-02-15 己過期 (以內文作準*)
=> 更多優惠在IG
#四大食府 迎虎接福
無論是地方風味佳餚或 #米芝蓮星級粵菜,#新濠影滙 奉上賀年美饌,讓您與摯愛度過美味滿載的新春佳節。
#玥龍軒 呈現品嚐米芝蓮星級節日佳餚,如 #雙冬支竹燜海釣大黃魚、#鮑魚花膠海參冬菇燜玉掌煲 等,為新春倍添瑰麗氣派;在 #碧迎居 享受傳統賀年風味富貴鮑魚盤菜,或江南風味松子鼠珍珠龍躉斑,同樣爆發滿分滋味;#東南薈 推出新春幸運賀年菜包括:鴻運三文魚撈起,象徵風生水起,越撈越旺。#星滙餐廳 更於大年初四初五奉上節日自助餐,為你提供更多選擇。
推廣日期:2022年1月31日至 2月15日
玥龍軒:新濠影滙酒店巨星滙二樓2111號
訂座:(853) 8865 6560
碧迎居:新濠影滙一樓1182號
訂座:(853) 8865 6650
東南薈:新濠影滙一樓1191號
訂座:(853) 8865 6640
星滙餐廳:新濠影滙東翼二樓2113號
訂座:(853) 8865 6668
更多詳情:https://bit.ly/3mbLWEK
4 Festive Feasts to welcome the #YearoftheTiger
From regional flavours to #Michelin-starred #CantoneseCuisine, enjoy special gourmet #CNY specialties at #StudioCity for an unforgettable festive experience.
Add a touch of luxury with Michelin-starred festive dishes at Pearl Dragon such as Braised Yellow Croaker with Bean Curd Stick; and Braised Abalone with Fish Maw, Sea Cucumber, Mushroom and Goose Webs. Enjoy at #BiYing the lavish “Poon Choi” — Braised Premium Dried Seafood with Abalone in Clay Pot; and Deep-fried Pearl Grouper with Sweet and Sour Sauce. At #SpiceRoad, we will be offering you the “Lou Hei” Tossed Chinese New Year Salmon Salad, a festive dish from the tradition, symbolising an abundance of wealth. #Spotlight will also be opened on Feb 4 – 5 for your even more options.
Promotion period: Jan 31 - Feb 15, 2022
Pearl Dragon: Shop 2111, Level 2, Star Tower at Studio City
Reservations: (853) 8865 6560
Bi Ying: Shop 1182, Level 1, Studio City
Reservations: (853) 8865 6650
Spice Road: Shop 1191, Level 1, Studio City
Reservations: (853) 8865 6640
Spotlight: Shop 2113, Level 2, East Wing, Studio City
Reservations: (853) 8865 6668
More info: https://bit.ly/3p2V4gI
資料來源: 新濠